Christmas Day 2018 Menu

Champagne & Roasted Chestnuts


To Start

Ogen melon, soft fruits, elderflower sorbet

Plate of smoked salmon, caviar, crispy caper berries, lemon wedge, dressed leaves

Confit duck leg and orange terrine, celeriac remoulade, brioche crostini, sloe gin syrup

Main Course

Traditional roast Norfolk turkey, cranberry stuffing, chipolata, roast potatoes

Roast sirloin of Norfolk beef, Yorkshire pudding, confit root vegetables, roast potatoes, thyme jus

Pan fried fillet of sea trout, cocotte potatoes, lobster bisque

Stower Grange Nut Roast, sauté potatoes, spiced tomato sauce


Stower Grange homemade Christmas pudding, brandy sauce, dried cranberries

Chocolate torte, poached cherries, vanilla mascarpone

Iced mango parfait, meringue, passion fruit, coconut macaroon


Selection of Norfolk and English cheese, biscuits, chutney, celery and grapes


Coffee and Mince Pies


£100.00 per person (Deposit required)